Store >> Hors d? Oeuvres

Chicken & Duxelle EnCroute Price: $80.50    Portion: 50    Cooking instructions Tender chicken breast & a delicate wild mushroom duxelle made with shitake, oyster & domestic mushrooms, lightly seasoned with shallots, thyme, garlic & just a hint of sherry wine wrapped in a French style puff pastry. Also in Beef. Qty:        Sesame Chicken Price: $72.50    Portion: 50    Cooking instructions Fresh medallions of chicken breat lightly brushed w/savory sesame oil. Seasoned w/a dash of garlic, then splashed on w/a bit of flavorful teriyaki sauce. The grand finale is a deliciously light coating of sesame seeds & a sprinkling of Japanese style bread crumbs. Qty:        Smoked Chicken Quesadilla Price: $69.50    Portion: 50    Cooking instructions A delicious combination of chunks & shredded chicken, mild Cheddar, Monterey Jack cheese, & spicy jalapeno peppers w/tomatoes, red, yellow & green bell peppers, cilantro, poblano peppers, onions & a touch or garlic, wrapped in tortilla w/a cornucopia of flavor. Also in Beef. Qty:        Assorted Petite Quiche Price: $65.00    Portion: 50    Cooking instructions This assortment includes quiche from the classic Quiche Lorraine to Spinach, Herb Cheese & zesty Cajun Shrimp. Qty:        Scallops in Pre-Cooked Bacon Price: $84.50    Portion: 50    Cooking instructions Tender scallops dusted w/bread crumbs, then gently wrapped w/the finest pre-cooked bacon available. Qty:        Mini Crab Cakes Price: $80.00    Portion: 50    Cooking instructions Maryland Style. A delicious mixture of of lump & imitation crab, green, yellow & red peppers & a mixture of spices braded w/Japanese bread crumbs. Qty:        Salmon Cakes Price: $89.00    Portion: 50    Cooking instructions Chunks of salmon sauteed w/chopped green onion, shredded yellow onion & a touch of parsley. Diced potatoes are added & spiced with select seasonings. Qty:        Coconut Shrimp Price: $89.00    Portion: 50    Cooking instructions Meaty shrimp are dipped in bread crumbs & then coated with the natural flavors of coconut. It?s accented with cream of coconut, pineapple juice & a touch of salt, sugar & spice. Also in chicken. Qty:        Sausage Mushroom Caps Price: $76.00    Portion: 50    Cooking instructions Features spicy Italian sausage seasoned with fennel & garlic, a zesty pizza sauce & delicate, mild mozzarella cheese all seasoned with the perfect combination of oregano & spices. All hand piped into a tasty mushroom cap & garnished w/toasted bread crumbs & paprika. Qty:        Beef Teriyaki Brochettes Price: $89.00    Portion: 50    Cooking instructions Tender morsels of beef tenderloin, skewered together with garden-fresh mushrooms and crisp bell peppers. A tantalizing teriyaki sauce is the finishing touch to these scrumptious taste sensations. Qty:        Dill Cheese EnCroute Price: $58.00    Portion: 50    Cooking instructions Delicious meatless alternative, featuring rich, smooth cream cheese delicately seasoned w/savory dill & a touch of garlic baked in a delicate pastry crust. Qty:        Mini Cheesecake Tarts Price: $87.00    Portion: 49    Cooking instructions Include Amaretto, Blueberry, French Vanilla & Raspberry in flaky pastry dough cups. Chocolate Chip, Chocolate Mousse & Expresso in deliciously, chocolate flavored dough cups. Qty:        Beef & Duxelle En Croute Price: $86.00    Portion: 50    Cooking instructions This refined dish begins with elegant beef tenderloin medallions embellished with a flavorful shitake, oyster and domestic mushroom cream duxelle. We further complement this tantalizing combination by seasoning with shallots, thyme, garlic, and a hint of sherry wine. Qty:        Thai Chicken & Cashew Spring Rolls Price: $68.00    Portion: 50    Cooking instructions Carefully shredded chicken breast mixed with generous slices of cashews, then combined with a selection of of garden fresh vegatables. Qty: